Basic Cole Slaw

August 19, 2010 at 2:53 pm Leave a comment

basicslaw

1 bag shredded cabbage or cole slaw mix
1/2 cup mayonnaise
1 tablespoon vinegar
1/2 teaspoon sugar
1 tablespoon water
salt and pepper

whisk together the mayo, vinegar, sugar, and water in a bowl until creamy
add the cabbage and mix to coat thoroughly
salt and pepper to taste

Advertisements

Entry filed under: Low Carb, Sides & Salads. Tags: , .

Watermelon Granita Fish Tacos

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Trackback this post  |  Subscribe to the comments via RSS Feed


Instagram

#persimmons are plentiful this time of year. 'What to do with them?' is always the question. I'm considering apple & persimmon #handpies a #smallbatch #audreycancook It's going to be a #smallbatch #thanksgiving this year. #audreycancook #indigo dyed #shibori pillows
#audreycancook Another #leftover creation, skillet #appletart, a #smallbatch #audreycancook Skillet chicken #enchiladas a #smallbatch.  A great recipe for clearing out the fridge. On the blog soon. #audreycancook I've been working on a recipe for #icecream made without a machine. They're all over the web. I'm still not convinced, it's overly sweet and the texture is like frozen mousse. #audreycancook

Recent Posts

Categories

Calendar

August 2010
S M T W T F S
« Jul   Sep »
1234567
891011121314
15161718192021
22232425262728
293031