Chicken Tacos – A small batch

January 30, 2012 at 5:12 pm Leave a comment

1 chicken breast, cooked and shredded (approx. 1 1/2 cups)
1 tablespoon Mexican Spice Mix
1 small onion, chopped
1 clove garlic, minced
1/4 cup water
2 or 3 tortillas, any style
oil for sautéing

In a pan over medium-high heat, sauté onions and garlic in oil until translucent
add chicken and warm through
add spice mix and water
cook until sauce thickens and has coated chicken well

Fill tortillas with seasoned meat and garnish with you favorite selection of condiments.

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Entry filed under: For One or Two, Main Course, Popular Ethnic Dishes, Tex Mex. Tags: .

Mexican Spice Mix Mashed Sweet Potatoes – A small batch

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