Mini No-Bake Cheesecakes

February 21, 2012 at 1:56 pm Leave a comment

This recipe has been lifted directly from the Knox Gelatine box, a registered trademark of the Kraft Corporation.

These are excellent served in individual serving sized containers like Mason jars, ramekins or muffin tins; perfect for dinner parties, brown-bag lunches, or pot lucks.

6 serving containers
1 envelope unflavored gelatin
2  8-ounce packages cream cheese, softened
1/2 cup sugar
1 cup boiling water
1/2 teaspoon vanilla

Mix gelatin and sugar in a bowl, add boiling water, stir until dissolved
allow gelatin to bloom for approximately 5 minutes

In a blender beat cream cheese and vanilla, while slowly beat in gelatin mixture until smooth

Pour into single-serving containers (or a prepared pie crust for a full size pie)
refrigerate approximate 3 hours until firm

Top with a spoonful of your favorite jam or lemon curd


Entry filed under: Desserts, For One or Two. Tags: , , .

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