Rolls – A very small batch

June 29, 2018 at 8:55 pm 1 comment

IMG_20180616_094933_239

1/2 cup warm water
2 teaspoons sugar
1 teaspoon yeast
2 tablespoons oil
1/2 teaspoon salt
1 1/2 cups flour (plus more for kneading)
1 tablespoon butter, melted
1 egg, beaten (for egg wash)

Preheat oven to 375ºF

Mix all the ingredients together until well combined
turn shaggy dough onto floured counter and knead until smooth

Coat the dough in oil
place in a bowl and cover
allow the dough to rise 30 minutes to an hour

Once doubled in size
cut into 3 or 4 equal pieces
form into tight balls
place on lined baking sheet
coat each with egg wash

Bake 15 to 20 minutes

Advertisements

Entry filed under: Breads, For One or Two, Uncategorized.

Loquat Jam Cheaters Chutney – A small batch

1 Comment Add your own

  • 1. Karen K  |  June 30, 2018 at 4:50 pm

    They look delicious!!!!

    Reply

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Trackback this post  |  Subscribe to the comments via RSS Feed


Just call me Cupcake

Recent Posts

Categories

Calendar

June 2018
S M T W T F S
« May   Jul »
 12
3456789
10111213141516
17181920212223
24252627282930

Archives