Angel Food Cake for One

July 26, 2018 at 8:58 pm 4 comments

IMG_20180715_164828_066

I’ve been attempting to bake one offs in my toaster oven for some time with mixed success. Now that I was able to get this recipe to work, it’s time to share. Like small batch souffles, this recipe can be easily doubled for two servings.

1 egg white
1 tablespoon sugar + more for coating a ramekin
2 tablespoons flour
pinch of salt

Grease and sugar a ramekin, set aside

Set your toaster oven to Bake and set the temperature if you have that option
or preheat a standard oven to 350°F

Whip egg white until foamy
add sugar in a slow stream
continue to whip until stiff peaks form
fold in flour

Pour into prepared ramekin
bake for 12-15 minutes

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Entry filed under: Desserts, For One or Two, Uncategorized.

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4 Comments Add your own

  • 1. Katen  |  July 28, 2018 at 4:26 pm

    Omg. That is so perfect!!!!! I must make this. Thanks.

    Reply
    • 2. Audrey  |  August 19, 2018 at 3:46 pm

      Tx, my pleasure.

      Reply
  • 3. Beth  |  August 18, 2018 at 11:32 pm

    Vanilla?

    Reply
    • 4. Audrey  |  August 19, 2018 at 3:45 pm

      Sure, why not. But don’t add too much.

      Reply

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